How to Cook Fresh Mussels – Mussels with White Wine and Garlic

Mussels are inexpensive and exciting to cook! They steam quickly too, making for a quick dinner to the table in minutes. The ingredients I’ve used in this recipe are pretty common, and most are interchangeable. If you don’t like spicy, leave out the chili flakes. You can leave the parsley out or use something likeContinue reading “How to Cook Fresh Mussels – Mussels with White Wine and Garlic”

Recipe: Starbucks Pumpkin Cream

This cream is a great fall sweetener for your cold brew as well as hot brewed coffee. Starbucks charges over $5 for their pumpkin cold brew, and while it is delicious, that’s too much for me! So, I figured it couldn’t be that difficult to make my own pumpkin cream, and my own coffee andContinue reading “Recipe: Starbucks Pumpkin Cream”

4 Ingredient Tomato Soup

This tomato soup recipe couldn’t get any easier. If you don’t count the garnishes there are only four ingredients. I had an abundance of tomatoes – so many I had to pick a recipe that used up many of them. Soup seemed like a great idea. Ingredients: Tomato, 8 cups, fresh with the core removed,Continue reading “4 Ingredient Tomato Soup”

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