Curried Cauliflower – meal prep

Cauliflower is easy to make delicious to begin with, and roasting it takes it to a whole new level. I have spiced this one with some spicy curry powder, sort of a classic combo. You’ll see a lot of menu preparations at restaurants that will likely include pine nuts and maybe some golden raisins, whichContinue reading “Curried Cauliflower – meal prep”

Braised Beef Stew with Red Wine Sauce

To begin, purchase a high quality chuck roast from your local supermarket. I get mine from whole foods. Sure, it is more expensive, but the quality is much much better. They way I justify this is if I can get 5 or 6 meals out of this recipe, my food cost is quite low inContinue reading “Braised Beef Stew with Red Wine Sauce”

Stuffed and Baked Peppers!

In an effort to cook meals ahead of time for eating through the busier days of my week, I had an idea to make stuffed peppers. Not only are they delicious, but filling, and versatile. In the picture we’ve got red bell peppers, the mirepoix (celery, carrot, and onion), as well as garlic, apples, fetaContinue reading “Stuffed and Baked Peppers!”

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