Video Demo: How to make an Omelet | Kale and Mushroom Omelet

Here is a step by step video on how to make a basic omelet. The technique takes a few tries before you perfect it, but becomes second nature quickly. The hardest part I think, is knowing when to flip, not the flip itself. You can add anything you like, I’ve kept it simple here forContinue reading “Video Demo: How to make an Omelet | Kale and Mushroom Omelet”

Video Demo: Ham and Potato Soup with Bacon and Green Beans

A hearty soup for the fall and winter, with a roux acting as the thickening agent. Bacon and ham give this soup a good depth of flavor. If you have never made Velouté before I will be posting a recipe and video soon about it. It is a classic french Mother sauce that involved simplyContinue reading “Video Demo: Ham and Potato Soup with Bacon and Green Beans”

Video Demo: Pan Fried Green Beans with Smoked Paprika

A very simple recipe, just a handful of ingredients, any of which you may already have on hand! This recipe uses a little more oil than usual to get that “fried” preparation. Green Beans, about 30ea, washed Onion, 1/4ea, julienned Garlic, 3 cloves, minced Smoked Paprika, ~1tbl Olive Oil, ~3tbl – enough to generously coatContinue reading “Video Demo: Pan Fried Green Beans with Smoked Paprika”

Video Demo: Smoky Potato soup with Bacon, Kielbasa, and Beans

I’m on a soup kick what can I say! This is great for colder months. Hearty and filling, rich and delicious! The ham hock as well as Worcestershire sauce, and mustard give the broth a lot of depth. Pureeing some of the cooked vegetables with the reserved beans in this recipe make it thicker andContinue reading “Video Demo: Smoky Potato soup with Bacon, Kielbasa, and Beans”

Create your website at WordPress.com
Get started